The bylaw’s goal is to preserve the water supply during fire emergencies or drought conditions and ensures residents have access to water.Ĭity splash pads will remain open as cooling options during the heat wave.Ī full list of cooling centres can be found by clicking here.Īs of Saturday, large swaths of southern Ontario were placed in the extreme fire danger category, according to an interactive map from Natural Resources Canada (NRC). 30, lays out the guidelines for watering lawns gardens, trees, shrubs and other outdoor plants, washing vehicles with a controlled hose or shut-off valve and topping up pools. The region’s water conservation bylaw, which is in effect from May 31 to Sept. The region reminds all residents of the water conservation bylaw and to strictly adhere to the bylaw restrictions and reduce water use at this time,” the Region of Waterloo said in a news release. “This week’s early and prolonged heat wave is taking its toll on the region’s groundwater reserves. On Friday, the region said during these heatwaves it is important for residents to adhere to using outdoor water only when needed and only on their designated watering day. "It is one of the key tools for achieving sustainable agriculture and facing the challenge of climate change," she insists.A late spring heat wave is prompting the Region of Waterloo to remind residents of the need to conserve water when possible as the annual water conservation bylaw takes effect. Now that the new CAP is being negotiated, Ferrer said that it “should be aligned with the objectives of the Water Framework Directive". There was no control over the exploitation of aquifers and producers extracted water without any measurements. ![]() This situation originated a problem that persists nowadays. ![]() They were an incentive to irrigate a great extension of land, which led to the overexploitation of the aquifers," explained Ferrer. "CAP subsidies were linked to production. In coastal areas, it also disrupts the balance between fresh and saltwater, which makes it undrinkable.įerrer explains the problem of overexploitation is linked to the EU's Common Agricultural Policy, joined by Spain in 1966. Overextraction of water from aquifers keeps them from recovering naturally their normal water levels. According to him, they are a natural and efficient way of storing water, as surface waters are exposed to evaporation or drought. "Aquifers are a crucial resource for arid regions like Valencia and those affected by climate change because they provide water in times of scarcity," explains Ballesteros. REUTERS/Heino Kalis A problem worsened by overexploitation ![]() Although they have existed for years, he said that they are not being followed.įile picture of the almost dried out Maria Cristina reservoir near Castellon, Valencia's regionJuly 25, 2014. Sanz also calls for the implementation codes of good practice and action plans to have greater monitoring and evaluation by the regional administration. The expert thinks that this problem could be solved if agriculture moved towards a market for organic products.īut the old age of the farmers and the traditional habits "make it a complicated task", she said. Roca warns that there are avoidable practices, like adding mineral fertilizers directly to the irrigation water that is distributed among the farmers. It's a serious concern because they grow in vulnerable areas," explained Dolors Roca, agrosystems expert at the Valencian Institute of Agricultural Research (IVIA). “Not only farmers but also some technicians and distributors are unaware of the impact that fertilizers have. ![]() However, EU-funded projects such as FERTINNOWA are working along with farmers to move towards more sustainable agricultural practices that replace polluting chemical fertilizers with organic fertilizers.
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